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Canadian foods

Dec 3, 2024 | Food

Written By Koko Yamada

About the Canadian foods!! 

Canadian foods have been formed from different regions and eras of Canada, with the influences brought by immigrants along with various foods by continuous waves of immigration. Famous Canadian foods include poutine and maple syrup. Maple syrup is popular as a gift. The Canadian flag depicts a maple leaf. Poutine is French fries topped with cheese and gravy. Poutine is popular among children and adults of all ages. They are often sold at food courts in shopping centers, ski resorts, and skating rinks. In the summer, food stalls are sometimes set up at events. It is so popular in Canada that there are specialty stores, and the gravy sauce tastes a little different in every household. This dish originated in Quebec, located in eastern Canada, and is now a popular national dish in Canada. Tim Hortons was founded in Ontario, Canada in 1964 and is now the largest fast food chain in Canada. There are now more than 4,000 stores in Canada, and many people can be seen walking down the street with a Tim Hortons coffee in hand. The menu includes drinks such as coffee and tea, and food ranging from sweet treats such as doughnuts and muffins to light meals such as bagels, sandwiches, and soups, all at affordable prices. In terms of genre, it is a ‘doughnut shop’, so in Japan, it is just like Mister Donut. Canadians often order a “double-double” coffee with two cups of sugar and two cups of cream. Chips Also, ketchup-flavored chips may be a little different from “fast food,” but ketchup-flavored chips are only sold in Canada! The taste is literally ketchup flavor, and maybe you will like it or not, but if you like it, you will get addicted to it and keep coming back again and again.

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Written By Koko Yamada

Written by the dedicated team of student journalists at Chukyo International, bringing you the latest updates and insights from our diverse school environment.

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